The traditional, British condiment for Cheddar, cold meats, and especially crusty pork pies. Our version of this curious mustard pickle packs a punch of sharpness and crunch, just as it should.

Ingredients

VEGETABLES (55%) (CAULIFLOWER, GHERKINS, SILVERSKIN ONIONS, RED PEPPERS), MUSTARD (20%) (WATER, MUSTARD SEED, SPIRIT VINEGAR, SALT, SPICE), CIDER VINEGAR, RAW CANE SUGAR, WATER, SEA SALT, CORNFLOUR, TURMERIC, MUSTARD FLOUR, PRESERVATIVE: E223 [SULPHITES].

Refrigerate after opening.

Gluten free.